Potato Bread

Martin's

Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads

0075185007007

open_food_facts fda gs1_prefix

Unbleached enriched wheat flour (flour, ferrous sulfate, niacin, thiamin, riboflavin, folic acid), nonfat milk, reconstituted potatoes (from potato flour), yeast, sugar, wheat gluten, sunflower oil, contains 2 percent or less of each of the following: salt, <span class="allergen">butter</span>, dough conditioners (sodium stearoyl lactylate, monoglycerides and diglycerides), monocalcium phosphate, calcium propionate (a preservative), guar gum, ascorbic acid, datem, calcium sulfate, enzymes, turmeric color, annatto color, <span class="allergen">sesame seeds</span>.