Smoked Ham and Cheddar on Malted Bread

Malted Bread (Fortified Wheat Flour (<span class="allergen">Wheat Flour</span>, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Wheat Bran, Yeast, Salt, <span class="allergen">Malted Barley Flour</span>, Emulsifiers (Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids), Wheat Gluten, Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid), <span class="allergen">Wheat Flour</span>, Wheat Starch), Ham (25%) (<span class="allergen">Pork</span>, Water (6%), Salt, Stabiliser (Sodium Phosphate), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Medium Mature Cheddar Cheese (17%) (Cows' Milk), Mayonnaise (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Pasteurised Free Range Egg Yolk, Concentrated Lemon Juice, Sugar, White Wine Vinegar, Salt, Mustard Seeds).