Custard Choux Buns

water · whipping cream (<span class="allergen">milk</span>) (23%) · pasteurised egg wheatflour contains gluten (with wheatflour, calcium ple for nut puferers carbonate, iron, niacin, thiamin) · sugar · rapeseed oil · dark chocolate (3%) (cocoa mass sugar · emulsifier: soya lecithin flavouring) milk protein · milk chocolate (2%) (sugar dried whole milk · cocoa butter cocoa mass emulsifier: soya lecithin flavouring) dextrose rice starch cornflour · palm oil · dried glucose syrup · sequestrant: e401, e516 · salt madagascan vanilla extract · stabiliser: e450 wheat starch (contains <span class="allergen">gluten</span>) colour: carotenes · ground madagascan vanilla pods · fractionated palm oil. unsalted butter (<span class="allergen">milk</span>) · for allergens see ingredients in bold. not suitable for nut and peanut allergy sufferers due to manufacturing methods. suitable for vegetarians