AnswerEAN-13 0000000713023 identifies Antipasto Cured Meat by Marks & Spencer. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
Antipasto Cured Meat
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Italian Salami (33%): Pork (made with 140g of Raw Pork Italian per 100g of Salami) Curing Salt Salami (Salt Preservative: Sodium Nitrite, per 100g Potassium Nitrate) Sugar. 1528 Cracked Black Peppercorns. 368 Ground Black Pepper Dried Garlic - Antioxidant: E301. 28.2g Prosciutto di Salami Parma PDO Milano Typical values per 100g per 100g Energy kJ 1010 1544 Energy kcal 242 372 Fat 13.5g 30.2g
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