Collection Festive Pate Selection

Chicken Liver Parfait: Chicken Livers (32%) · Clarified Butter (<span class="allergen">Milk</span>) · Butter (<span class="allergen">Milk</span>) (14%) · Chicken Fat (9%) · Onions · Water · Cornflour · Salt · Sugar · Apples · Brandy · Port · Garlic Purée · Ground Ginger · Ground Mace · Ground Bay Leaves Duck & Truffle Parfait: Duck Liver (30%) · Duck Fat (13%) · Whipping Cream (<span class="allergen">Milk</span>) (11%) · Butter (<span class="allergen">Milk</span>) · Full Fat Soft Cheese (<span class="allergen">Milk</span>) · Crème Fraîche (<span class="allergen">Milk</span>) · Water · Port (4.5%) · Rice Starch · Sugar · Apples · Curing Salt (Salt · Preservative: Sodium Nitrite) · Potato Starch · Cider Vinegar · Shallots · Black Summer Truffle (0.3%) · Thyme · Salt · Antioxidant: Ascorbic Acid · Cornflour · Cracked Black Pepper · Sunflower Oil · Flavouring. Venison Pate: Pork Fat (19%) · Venison Liver (12%) · Chicken Thighs (9%) · Chicken Livers (9%) · Water · Venison (7%) · Sugar · Apples · Whipping Cream (<span class="allergen">Milk</span>) · Rice Starch · Red Wine (3.5%) · Orange Juice · Concentrated Blackcurrant Juice · Pork Gelatine · Curing Salt (Salt · Preservative: Sodium Nitrite) · Lemon Juice · Garlic Purée · Orange Zest · Thyme · Antioxidant: Ascorbic Acid · Gelling Agent: Agar, Locust Bean Gum · Ground Spices (Ginger · Allspice · Cinnamon · Cloves) · Cracked Black Pepper. Contains alcohol.