
Quiche lorraine
Signal Intelligence
signalsRisk Assessment
VERIFIEDAbout
Whole Milk Pasteurised Free Range Egg (16%) Maple Cured Smoked Bacon (16%) (Pork (84%) - Water. Potato Starch Sugar Salt Maple Syrup - Stabiliser. E451 Antioxidant: E301 Sodium Nitrite) Mature Cheddar Cheese (Milk) (9%) Emmental Cheese (Milk) (8%) - Single Cream (Milk) (6%) Rice Flour Maize Flour Potato Starch Butter (Milk) Palm Oil - Rapeseed Oil Cornflour Modified Maize Starch - Stabiliser: Guar Cum Tapioca Starch Salt - Dextrose - Dried Mustard · Raising Agents: E500, E450. For allergens see ingredients in bold. # * 15 4 NUTRITION * Serves/Portions/Porce: 4 Typical values Valeurs moyennes/Průměrné hodnoty Energy kJ/Énergie/Energetická hodnota Energy kcal/Énergie/Energetická hodnota Fat/Matières grasses/Tuky . * per 100g (1/4 quiche) 1153 277 18.39 9.1g