Double Chocolate Cookies

Fortified Wheat Flour (<span class="allergen">Wheat Flour</span>, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Emulsifier: Mono - and Diglycerides of Fatty Acids; Flavouring), Dark Chocolate Chunks (9%) (Sugar, Cocoa Mass, Cocoa Butter, Palm Oil, Shea Oil, Mango Kernel Oil, Sal Fat, Emulsifier: Soya Lecithin), Milk Chocolate Chunks (8%) (Sugar, Cocoa Mass, Whole Cows' Milk Powder, Cocoa Butter, Whey Powder (Cows' Milk), Palm Oil, Shea Oil, Mango Kernel Oil, Sal Fat, Emulsifier: Soya Lecithin), Fat Reduced Cocoa Powder (4%), Palm Oil, Water, Rapeseed Oil, Soluble Gluco Fibre, Humectant: Vegetable Glycerine; Whey Powder (Cows' Milk), Raising Agents: Sodium Carbonates; Molasses, Flavouring.