Kranch

nutrition facts amount/serving % dv amount/serving total fat 6g 7% total carb. 4g yours. % dv per container about 7 servings sat. fat 3.5g 16% 1% fiber og 0% trans fat 0g total sugars 1g incl. 1g added sugars 2% serving size cholest.25mg 8% 1/4 cup (609) sodium 370mg 16% protein 1g 70 vitamin d 0% calcium 2% iron 0% potassium 0% calories er serving gredients: water, <span class="allergen">cream</span> (from milk), modified cornstarch, parmesan cheese (cultured part-skim milk, salt romes, contains less than 2% of sugar, <span class="allergen">butter</span> (<span class="allergen">cream</span>), salt, enzyme modified egg yolks, natural cream flavor autodextrin, natural flavor [contains <span class="allergen">milk</span>]), whey protein concentrate, dried garlic, xanthan gum, black per romano cheese made from cow's milk (<span class="allergen">milk</span>, cheese cultures, salt, enzymes), lactic acid, natural flavor, cedar cheese (cultured milk, salt, enzymes), sodium phosphate, simmer & serve/refrigerate