Old Elpaso

facts taco shells: limed corn flour, container water, palm oil. contains 2% or less of: maltodextrin, salt, <span class="allergen">whey</span>, is, 1 1/3 tbsp uce, 2 1/2 tsp ng mix (54g) s, ce, ng monosodium glutamate, <span class="allergen">buttermilk*</span>, garlic, tomato*, spice, onion*, citric acid, reduced lactose whey, enzyme modified cheddar cheese* (<span class="allergen">milk</span>, cultures, salt, enzymes), natural and artificial flavor, paprika ground extract, disodium inosinate and disodium guanylate, cheddar prepared with lean beef d 340 cheese (cultured milk, salt, enzymes), colors (yellow 5 lake, % dv** yellow 6, red 40 lake), sodium phosphate, freshness preserved by sodium benzoate. *dried hick 1% 24% 18% 37% 0% 18% 25% 27% 8% 8% 8% 00 taco sauce: water, tomato paste. contains 2% or less of: sugar, salt, modified corn starch, distilled vinegar, chili pepper, sea salt (potassium magnesium chloride, salt), spice, citric acid, garlic for fo refrig ch in you 1 lb and 3 1. co medi