AnswerEAN-13 0000005910111 identifies Älpler Magronen by Betty Bossi. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
Älpler Magronen by Betty Bossi
000000 5910111
Betty Bossi

Älpler Magronen

VERIFIED 0000005910111 ↗
Weight
Format EAN-13
Sources 1
VERIFIED
EAN-13
Updated Apr 16, 2026
1 Source
No Signals

Product Details

📋No product details on file

Risk Intelligence

VERIFIED
All Clear
No recalls · No complaints on record
System monitoring active
No signals on record

About

Schweinefleischerzeugnis und eigwaren mit Kartoffeln, Kāse tes avec des pommes de terre, du fromage et un produit à ase de viande de porc asta con patate, formaggio e prodotto a base di carne di maiale utaten: Teigwaren 32% (Wasser, Hartweizengriess, Eier aus eilandhaltung), Kartoffeln 20%, Wasser, Rahm, Käse 7% chweiz, Polen), Apfelmark, Schweinefleischerzeugnis - peck» 2,5% (Schweinefleisch [Schweiz], Nitritpökelsalz ochsalz, Konservierungsstoff [E 250]], Gewürze, Trauben - cker, Maltodextrin, Antioxidationsmittel [E 301], Konservie - ngsstoff [E 252]), Zwiebeln, Weisswein, Kochsalz jodiert, chsmaisstärke, Rapsöl, Butter, Gewürze, Verdickungsmittel 415), Zucker. rédients: pâtes 32% (eau, semoule de blé dur, ceufs d'éle - e en plein air), pommes de terre 20%, eau, crème, fromage (Suisse, Pologne), purée de pommes, produit à base de nde de porc «lard» 2,5% (viande de porc [Suisse], sel nitrité de cuisine, conservateur [E 250]], épices, dextrose, malto - trine, antioxydant [E 301], conservateur [E 252]1), oignons, blanc, sel de cuisine iodé, amidon de maïs cireux, huile de a, beurre, épices, épaississant (E 415), sucre. redienti: pasta 32% (acqua, semola di grano duro, uova di vamento all'aperto), patate 20%, acqua, panna, formaggio (Svizzera, Polonia), polpa di mele, prodotto a base di carn haiale «pancetta» 2,5% ( carne di maiale [Svizzeral, sale itato [sale da cucina, conservante [E 250]1, spezie, destro - maltodestrina, antiossidante [E 301], conservante [E 252) lle, vino bianco, sale da cucina iodato, amido di mais cero Olio di colza, burro, spezie, addensante (E 415), zucchero.

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Price Comparison

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Risk Score Breakdown

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/ 100
0Recalls
0Complaints

Risk Events

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Data Source Categories

4 categories
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Open Data
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Contributing data Not triggered Specific source attribution available via authenticated API

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Import/Export Data

ENTERPRISE
Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
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