Jja-jang Noodle Bowl

<span class="allergen">WHEAT</span> FLOUR, TAPIOCA STARCH, <span class="allergen">GLUTEN</span>, CORN OIL, ACIDITY REGULATOR (LACTIC ACID, ACETIC ACID, SODIUM LACTATE, WATER), RIBOFLAVIN, WATER, ONION, <span class="allergen">SOYBEAN</span> PASTE (<span class="allergen">SOYBEANS</span>, <span class="allergen">WHEAT</span>, SALT, CARAMEL COLOR), CORN SYRUP, SUGAR, SOYBEAN OIL, CORN STARCH, SALT, MONOSODIUM GLUTAMATE, MIXED EXTRACT (OYSTER EXTRACT, <span class="allergen">TUNA</span> EXTRACT). CARAMEL COLOR, POTASSIUM CARBONATE, GLYCINE, DISODIUM SUCCINATE, DISODIUM5'- RIBONUCLEOTIDES, GRAPEFRUIT SEED EXTRACT, WATER, GREEN ONION, FRIED TOFU(<span class="allergen">SOYBEANS</span>, <span class="allergen">WHEAT FLOUR</span>. PALM OIL, SOYBEAN OIL, MIXED FORMULATION (EMULSIFIED OIL ETHYL ALCOHOL, TEA CATECHIN), WATER), SPINACH, CARROT SHIITAKE, KELP, RED PEPPER POWDER, GLUCOSE, GARLIO POWDER, ONION POWDER.