Blueberry Muffins

<span class="allergen">wheat flour</span>, sugar, <span class="allergen">eggs</span>. blueberries. soybean or canola oil. hater. enriched flourchheat flour malted barley flour, niacin. iron. thiamin mononitrate. riboflavin, folic acid), contains 2% or less of the following: modified corn starch, palh oil, <span class="allergen">whey</span>, emulsifier blend (propylene glycol esters of fatty acids. mono & diglycerides. <span class="allergen">soy lecithin</span>. citric acid). wheat gluten. leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate), <span class="allergen">egg whites</span>, salt, sodium stearoyl lactylate. natural and artificial flavors. xanthan gum. allergen information: wheat egg, <span class="allergen">milk</span>, <span class="allergen">soy</span>.