Pumpkin Cheesecake w/ Whipped Topping
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Cream cheese, pasteurized cultured milk and <span class="allergen">cream</span>, salt, guar gum, carob bean gum, pumpkin, whipped topping (water, palm kernel oil, high fructose corn syrup, sugar, dextrose, coconut oil, carbohydrate gum, polysorbate 60, sorbitan monostearate, polyglycerol esters of fatty acids, natural and artificial flavors, salt, sodium citrate, disodium phosphate, xanthan gum, <span class="allergen">soy lecithin</span>, beta carotene), pumpkin pie base (sugar, nonfat milk, corn syrup solids, <span class="allergen">wheat flour</span>, salt, canola and/or soybean oil, modified corn starch, spices), graham (enriched flour (<span class="allergen">wheat flour</span>, vitamins B3, B1, B2, B9, iron), graham flour, sugar, palm oil, high fructose corn syrup, molasses, salt, baking soda), <span class="allergen">butter</span> (cream and/or milk, salt), sour cream (grade A cultured cream), whole milk (pasteurized milk with vitamin D), <span class="allergen">eggs</span>, sugar, bleached enriched flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, vitamins B1, B2, B9, iron), vanilla extract, pumpkin pie spice (ground cinnamon, ground ginger, ground cloves), salt.
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