AnswerEAN-13 0000020171971 identifies Poêlée Périgourdine by Toque Du Chef, a Poêlé product. Sourced across multiple authoritative sources; no open recalls on file at upc.dev.
Poêlée Périgourdine by Toque Du Chef
000002 0171971
Toque Du Chef

Poêlée Périgourdine

VERIFIED 0000020171971 ↗
Weight
Format EAN-13
Sources 1
VERIFIED
EAN-13
Updated Apr 16, 2026
1 Source
No Signals

Product Details

📋No product details on file

Risk Intelligence

VERIFIED
All Clear
No recalls · No complaints on record
System monitoring active
No signals on record

About

51% pre-fried potatoes (potatoes, non-hydrogenated palm vegetable oil, dextrose), 18% green beans, 7% paris mushrooms (paris mushrooms, sodium disulfite preservative), 7% candied duck gésiers (duck gésiers, (eu origin), duck fat, water, salt, flavors, sodium antig dan ascorbate, sodium nitrite preservative), onions, duck fat, 3% cooked duck fillets treated in cured meat (fillets of braising duck (eu origin), salt, glucose syrup, dextrose, flavors, smoke flavoring, sodium nitrite ascorbate preservatives), garlic, parsley, water, salt, sunflower vegetable oil, dextrose, modified rice and/or maize starch, coloring: ordinary caramel, pepper extract ,

Where to Buy

For Developers
GET https://upc.dev/v1/product/0000020171971
Returns JSON: name, brand, category, image_url, nutrition, ingredients, weight, source_count, confidence_score, risk_level. Authentication via X-API-Key header. 100 free/day, no credit card.
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Price Comparison

0 sources
No pricing data yet

Price History (90 days)

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Risk Score Breakdown

0/100
0
/ 100
0Recalls
0Complaints

Risk Events

No risk events recorded

Risk Timeline & Predictive Score

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Data Source Categories

4 categories
Regulatory
Open Data
Marketplace
First-Party
Contributing data Not triggered Specific source attribution available via authenticated API

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Supply Chain Intelligence

ENTERPRISE
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Distributor
Retailer
Consumer
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Import/Export Data

ENTERPRISE
Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
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