Selection

whole milk, 19% toffee sauce preparation (water, sugar, 11% fudge pieces [glucose syrup, palm oil, sweetened condensed skimmed milk, shea fat, sugar, water, fondant icing sugar sugar, dried glucose syrup), icing sugar, comflour, humectant glycerol, salt, natural flavourings, emulsifiers: mono-and diglycerides of fatty acids, sunflower lecithins], condensed skimmed milk, unsalted butter (<span class="allergen">milk</span>), modified maize starch, caramelised sugar syrup, 0,08% toffee flavouring, acidity regulator: lactic acid, preservative: potassium sorbate, salt flavourings), 16% cream (<span class="allergen">milk</span>), non fat milk solids, sugar, emulsifier: polyoxyethylene sorbitan monostearate, natural water, yogurt cultures, allergy advice: for allergens, see ingredients in bold, nutrition i inish west ec