Gnocchi Tomato & Mozzarella

80% gnocchi (98% potato purěe | water, potato flakes, potato starch), salt, natural flavouring, rice flour, preservative: sorbic acid), 20% cheese and tomato filling (ricotta cheese (<span class="allergen">milk</span>) (contains acidity regulator: lactic acid), 27% tomato sauce [tomato, acidity regulator: citric acid), cheese preparation [edam cheese (<span class="allergen">milk</span>), cheddar cheese (millk), water, <span class="allergen">butter</span> (<span class="allergen">milk</span>), <span class="allergen">milk protein</span>, gorgonzola cheese p,d, o, (<span class="allergen">milk</span>), acidity regulator: citric acid, salt, potato starch, potato flakes , 4% mozzarella cheese (<span class="allergen">milk</span>), 1,8% dried tomato, sunflower oil, beetroot extract, salt, oregano, preservative: sorbic acid), allergy advice: for allergens, see ingredients in bold, storage instructions: keep refrigerated,