Tarte au cerises

36 % cherries, water, <span class="allergen">wheat flour</span>, sugar, vegetable fats (palm, coconut, in varying proportions), modified starch (maize), yeast, <span class="allergen">eggs*</span>, rape oil, whey powder (<span class="allergen">milk</span>), wheat starch, salt, whole milk powder, emulsifiers: mono - and diglycerides of fatty acids, monoacetyltartaric and diacetyltartaric esters of mono - and diglycerides of fatty acids, glucose syrup preservative: potassium sorbate, colourings: carotenoids, curcumin, acidity regulator: citric acid, thickener: carboxymethyl-cellulose sodium, flavourings (<span class="allergen">wheat</span>), dextrose, enzymes (<span class="allergen">wheat</span>), gelling agent: pectins, *from eggs from free-range hens,