Macaroni & cheese

Cooked macaroni (semolina wheat flour [enriched with niacin, iron, thiamine mononitrate, riboflavin, folic acid], <span class="allergen">egg white</span>), whole milk, water, pasteurized process cheese spread (american cheese [<span class="allergen">milk</span>, cheese culture, salt, enzymes], water, <span class="allergen">whey</span>, sodium phosphate, whey protein concentrate, skim milk, salt, milkfat, artificial color), cheddar club cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, salt, annatto color), margarine (liquid and hydrogenated soybean oil, water, salt, contains less than 2% of vegetable mono and diglycerides, <span class="allergen">soy lecithin</span>, citric acid, natural and artificial flavor, vitamin a palmitate added), modified corn starch, salt, potassium sorbate and sodium benzoate to protect flavor, annatto color.