Beignets de crevettes
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11 asia green garden 8 shrimp frituts 2 sachets of sweet and sour sauce 8 shrimp tails coated with fried doughnut dough (43%) accompanied by 2 sweet and sour sauces, ingredients: shrimp (contains sulphites) 30%, water, potato starch, wheat flour, sunflower oil, processed potato starch, wheat starch, rising powders (upright powders: e450i, e500ii, wheat starch), salt, sugar, whole euf powder, thickening: (e412, e407, e415), curcuma, sweet and sour sauce 2x20g: water, sugar, pineapple alcohol vinegar, red pepper, modified corn starch, sunflower oil, salt, acidifier: e330, spices, ginger, stabilizers (e412, e415), preheated: in the oven: bake for 10 minutes at 200oc (thermostat 7), put the products in an ovenproof dish and reheat for 8 minutes by turning them halfway through cooking, the sauce is eaten cold, to keep between 0 and 4 degrees celsius, conditioned in a protective atmosphere think about sorting! consume up to / lot number: see on top of plastic film, agis-bp80931-84091 avignon cedex 09 - france average nutritional values barquette and film plastique jeter for 100 g 1 portion (80 g) % (80 g)
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