Yay Cake

Sugar Butter (<span class="allergen">Milk</span>) (20% ) Wheatflour contains <span class="allergen">Gluten</span> (with Wheatflour, Calcium Carbonate, • • · • . • 9 Iron, Niacin, Thiamin) Pasteurised Egg Water - Dried Glucose Syrup Humectant: Glycerol. Palm Oil Milk Chocolate (Sugar Cocoa Butter Cocoa Mass Dried Skimmed Milk Lactose (<span class="allergen">Milk</span>) Dried Whey (<span class="allergen">Milk</span>) Milk Fat Emulsifier: Soya Lecithin). Brown Sugar Dextrose Rapeseed Oil Salt Palm Stearin. Dried Skimmed Milk Raising Agent: Sodium Bicarbonate, E450 Dark Chocolate (Sugar Cocoa Mass Cocoa Butter Emulsifier: Soya Lecithin) Glucose Syrup. g) Invert Sugar Syrup Cornflour Sweetened Condensed Milk (Skimmed Milk Sugar) Fat Reduced Cocoa Powder Fruit, Plant and Vegetable Concentrates (Blackcurrant, Lemon, Radish, Spirulina, Sweet Potato). Shea Kernel Oil Emulsifier: E481, E471, E475, Sunflower Lecithin Dried Egg Acidity Regulator: Citric Acid, E525. Coconut Oil Colour: E100 Clazing Agent: Carnauba Wax Flavourings Sea Salt Madagascan Vanilla Extract. Stabiliser: Gum Arabic.