Potato Bread

enriched wheat flour [flour, <span class="allergen">malted barley flour</span>, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, yeast, wheat gluten, potato flakes, soybean oil, salt, calcium propionate (preservative), grain vinegar, corn flour, datem, calcium sulfate, spice, coloring, citric acid, potassium iodate, <span class="allergen">soy lecithin</span>, contains<span class="allergen">: wheat</span>, <span class="allergen">soy</span>, r17-208-201143 salisburyby: food lion, llc for product question contact us at 1-800-210-9569 , ner bun (53g) and 140 your monoglycerides, out ou %daily value* potato buns, 2% 0% exter 0% 10% rate 28g 10% to extend the lit just keep them in container at roon avoid tossing the in the fridge, ser or foodlion,com 3% added sug 6% bouble back guiding stars the more guiding sr the mone nutritions