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sweetener xylitol, sorbent, chewing mass, thickener gumm arabic, flavors, humectant glycerin, bulking agent calcium phosphates, sweetener sorbent syrup, mannit emulsifier soy lecithin, acid citric acid, malic acid, sweetener acesulfame k, aspartame, sucralose, acidity agent fumarsăure, acidity regulator sodium hydrogen carbonate, glazing agent carnauba wax, antionidatio on agent bha, dye ei33, contains a phenylalaninouelle can be consumed overly high nutritional effect, nutritional value per 100 g: energy 694 kjt67 kcal fat og danon esattigte fettsauren o g), kohleniydrate 67.9g (of which: sugar 0g polyhydric alcohols 679 g) emess o salt 0.0 5 g, sugar-free chewing gum supports the neutralization of plaquesalren whose risk factor is the development of dental caries dental caries can have different risk factors,
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