Grabouw Boerewors

ⓡ beef and pork (total meat minimum 90 % - fat maximum 20 %1-cereal (rice flour salt), spices (coriander - black pepper clove) dextrose preservative (sodium sulphite), spice extracts (nutmeg extract paprika extract), water (3 %), vinegar (contains: preservative (sulphur dioxide), filled in a hog casing, 0| allèrgens sulphur dioxide, made in a factory that uses wheat, cooking instructions all appliances vary, the following cooking times are guidelines only, if frozen, defrost thoroughly before cooking, remove all outer packaging, braai place boerewors on the braai grid 10 cm above medium hot coals, • turn frequently until browned and cooked through, grill place boerewors on an oven rack over a roasting tray, lo typical nutrition avera values energy protein carbohydrates of which total sugar total fat of which: saturated fat trans fat monounsaturated fat polyunsaturated fat cholesterol dietary fibre# total sodium information for product *home freeze on purchase, within 1 m the braai grid ***