Crab spread, buttery

Imitation crabmeat (fish protein [pollock, whiting and/or arrowtooth flounder], water, wheat starch, sugar, <span class="allergen">egg whites</span>, corn starch, sorbitol, contains 2% or less of: salt, modified food starch, natural and artificial flavors, soybean oil, sodium tripolyphosphate, tetra sodium pyrophosphate, paprika oleoresin, carmine, corn syrup, <span class="allergen">soy lecithin</span>, color added), cream cheese (pasteurized milk and <span class="allergen">cream</span>, cheese culture, salt, stabilizers [carob bean, xanthan, guar gum]), mayonnaise (soybean oil, corn syrup, water, <span class="allergen">egg yolks</span>, distilled and cider vinegars, salt, spices, calcium disodium edta added to protect flavor), water, butter powder (<span class="allergen">butter</span> [<span class="allergen">cream</span>, salt], nonfat dry milk, <span class="allergen">buttermilk</span>, sodium citrate, citric acid, tocopherol [used as an antioxidant], beta carotene [used as color]), lemon juice (filtered water, lemon juice concentrate, sodium bisulfite [preservative], sodium benzoate, lemon oil), minced onion, sugar, potassium sorbate, xanthan gum.