Tri-color cheese tortellini

Filling: asiago cheese (<span class="allergen">milk</span>, cheese culture, salt, enzymes), provolone cheese (cultured milk, enzymes, salt), ricotta cheese (<span class="allergen">whey</span>, whey protein concentrate, salt, vinegar), mozzarella cheese (whole milk, culture, salt, enzymes), breadcrumbs (<span class="allergen">wheat flour</span>, sugar, yeast, salt), parmesan base (parmesan cheese (<span class="allergen">milk</span>, culture, salt, enzymes], salt, yeast extract, unsalted butter [<span class="allergen">cream</span>, flavoring], corn oil, olive oil, cream powder, sugar, natural flavoring), blended oil (canola/olive), parsley, black pepper. pasta: wheat flour, water, <span class="allergen">eggs</span>, tomato paste (color), spinach powder (color), beta-carotene (color), annatto oil (color).