Mac & cheese

Enriched macaroni product (<span class="allergen">wheat flour</span>, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), glycerol monostearate, cheese sauce (maltodextrin, semisoft cheese [<span class="allergen">milk</span>, cheese culture, salt, enzymes], <span class="allergen">whey</span>, palm oil, salt, corn syrup, solids, nonfat milk, contains 2% or less of each of the following: modified corn starch, sodium phosphate, cheddar cheese (<span class="allergen">milk</span>, cheese culture, salt, enzymes), sodium caseinate, calcium phosphate, <span class="allergen">butter</span>, lactic acid, with turmeric oleoresin added for color, natural and artificial flavor, guar gum, dipotassium phosphate, monoglycerides, sodium silicoaluminate, yellow 6 lake, maltodextrin, modified corn starch, salt, propylene glycol esters of fatty acids, mono and diglycerides, potassium chloride, monoglycerides, anti-caking agent (calcium silicate).