Glazed lemon cheesecake

Cream cheese [pasteurized milk and <span class="allergen">cream</span>, cultures], sugar, vegetable oil (contains one or more of the following: canola, palm, soybean oil), water, whole wheat flour, enriched wheat flour [<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], glucose, sour cream [cultured milk and <span class="allergen">cream</span>, enzymes], skim milk, <span class="allergen">whey</span>, <span class="allergen">eggs</span>, brown sugar, pectin, salt, gum blend (acacia, guar, locust bean, and xanthan gum), natural flavors, citric acid, baking soda, canola/soy lecithin (emulsifier), caramel color, lemon oil, malic acid, turmeric (color), beta carotene (color), vitamin a palmitate.