Swirl loaf cake

Bleached enriched flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean oil, <span class="allergen">whole eggs</span>, brown sugar, sour cream (nonfat milk, cultured cream, <span class="allergen">whey</span> [<span class="allergen">milk</span>], modified food starch [corn], sodium phosphate, guar gum, carrageenan gum, sodium citrate, carob bean gum, potassium sorbate [preservative], enzymes). contains 2% or less of each of the following: modified food starch (corn, tapioca), water, vegetable shortening (palm oil, soybean oil, propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, <span class="allergen">soy lecithin</span>), <span class="allergen">butter</span> (<span class="allergen">cream</span> [<span class="allergen">milk</span>], natural flavor), wheat starch, spices, whey protein concentrate (<span class="allergen">milk</span>), <span class="allergen">whey</span> (<span class="allergen">milk</span>), nonfat dry milk, buttermilk powder, salt, sodium bicarbonate, natural and artificial flavor, sodium aluminum phosphate, <span class="allergen">soy lecithin</span>, emulsifier (propylene glycol esters, mono - and diglycerides, sodium stearoyl lactylate), vital wheat gluten, potassium sorbate (preservative), calcium propionate (preservative), mono - and diglycerides, caramel color, sodium acid pyrophosphate, guar gum, <span class="allergen">soy flour</span>, <span class="allergen">egg whites</span>.