Apple cake donuts

Enriched flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, palm oil, high fructose corn syrup, <span class="allergen">apples</span> (contains sulfur dioxide), corn syrup, caramel flavored bits (sugar, brown sugar, corn syrup, corn cereal, palm oil, corn starch, natural and artificial flavor, caramel color), soybean oil, defatted soy flour, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate, glucono delta lactone). contains less than 2% of: dextrose, spices, modified corn starch, natural and artificial flavors, malic acid, citric acid, locust bean gum, erythorbic acid, caramel color, wheat starch, milk protein concentrate, potassium sorbate and sorbic acid and sodium propionate (preservatives), salt, mono - and diglycerides, toasted wheat germ, <span class="allergen">lactose</span>, <span class="allergen">soy lecithin</span>, sodium stearoyl lactylate, cellulose gum, guar gum, artificial flavor, annatto and turmeric extract (color), karaya gum, enzymes, <span class="allergen">egg</span>. glaze also contains - sugar, calcium carbonate, calcium sulfate, agar, locust bean gum, dextrose, sodium phosphate.