Yeast raised maple glazed donuts

Enriched flour (<span class="allergen">wheat flour</span>, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, palm oil, yeast, sugar, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil). contains less than 2% of: salt, <span class="allergen">soy flour</span>, sodium stearoyl lactylate, mono - and diglycerides, enzymes, dextrose, calcium sulfate, <span class="allergen">egg</span>, <span class="allergen">milk</span>, ascorbic acid, maltodextrin, acacia gum, medium chain triglycerides, beta carotene (for color). glaze also contains: corn starch, calcium carbonate, agar, natural and artificial flavor (contains <span class="allergen">milk</span>), sorbitan monostearate, rice flour, caramel color.