Three Cheese Ranch

INGREDIENTS: SOYBEAN OIL, WATER, LOWFAT BUTTERMILK (ENRICHED LOWFAT AND SKIM MILK, SALT, TAPIOCA STARCH, LOCUST BEAN GUM, CARRAGEENAN), EGG YOLK, SUGAR, SOUR CREAM POWDER (CREAM, NONFAT MILK, CULTURES), ROMANO, PARMESAN AND CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, CALCIUM CHLORIDE), CHEDDAR AND BLUE CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), TAPIOCA DEXTRIN, SODIUM CITRATE, AUTOLIZED YEAST, MONO & DIGLYCERIDES, SOYBEAN OIL, CULTURED WHEY, NATURAL AND ARTIFICIAL FLAVOR, LACTIC ACID, YELLOW 5 & 6, SPICE, DRIED GARLIC ACID, DRIED ONION, PARSLEY, PHOSPHORIC ACID, XANTHAN GUM, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, NATURAL FLAVORS, SODIUM BANZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).