Creme cake

Cake (sugar, enriched wheat flour bleached [flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], soybean oil, <span class="allergen">egg yolk</span>, food starch-modified, <span class="allergen">whey</span>, leavening [sodium acid pyrophosphate, baking soda], <span class="allergen">egg whites</span>, propylene glycol mono & diesters of fatty acids, mono & diglycerides, vital wheat gluten, salt, sodium stearoyl lactylate, nonfat milk, sorbitan monostearate, calcium propionate [as preservative], dextrose, guar gum, polysorbate 60, xanthan gum, <span class="allergen">soy lecithin</span>, artificial flavor, corn starch) water, glaze (sugar, water, maltodextrin, corn starch, potassium sorbate [as preservative], calcium sulfate, agar, citric acid, mono & diglycerides with bht and citric acid as preservatives, locust bean gum, disodium phosphate), streusel (enriched wheat flour bleached [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, soybean oil, partially hydrogenated vegetable oil [soybean oil], corn syrup solids, salt, dextrose, sodium caseinate, corn starch, water, mono & digylcerides, propylene glycol, yellow lake 5, yellow lake 6, natural and artificial flavors, tragacanth gum, sodium sulfate, citric acid, sodium benzoate [as preservative], <span class="allergen">egg</span>, <span class="allergen">soy flour</span>), icing (sugar, water, corn syrup, lemon peel, lemon puree, pectin, lemon juice concentrate, natural flavor, phosphoric acid, guar gum, potassium sorbate [as preservative], glucose, yellow 5, ascorbic acid), lemon flavor (water, propylene glycol, natural and artificial flavors, xanthan gum, fd&c yellow #5 and bha), poppy seeds.