Pumpkin cake bites

Cake base (sugar, enriched wheat flour bleached [flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], food starch-modified, soybean oil, dry whey, leavening [sodium aluminum phosphate, baking soda], salt, vital wheat gluten, propylene glycol mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, natural and artificial flavor, water, citric acid, alpha tocopherol [as preservative], ascorbic acid [dough conditioner], <span class="allergen">egg</span>, <span class="allergen">soy flour</span>), white confectionary (sugar, vegetable oil [palm kernel oil and hydrogenated palm kernel oil], whey powder, whole milk solids, nonfat dry milk solids, <span class="allergen">soy lecithin</span> [an emulsifier], salt, and artificial flavor), soybean oil, pumpkin confectionary (sugar, palm kernel oil, nonfat dry milk solids, whole milk solids, artificial color [yellow lake #6, yellow lake #5, blue lake #2], <span class="allergen">soy lecithin</span> [an emulsifier], natural flavor and salt), <span class="allergen">eggs</span>, water, pumpkin, corn syrup, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), molasses, vinegar, spice (cinnamon, cloves, nutmeg, and allspice), potassium sorbate, enzyme (<span class="allergen">wheat flour</span> and 2% or less of each of the following: salt, enzymes).