Gv Pizza

crust (cauliflower, brown rice flour, corn starch, water, tapioca starch, sunflower oil, extra virgin olive oil, yeast, xanthan gum, dried eggs, baking powder [sodium acid pyrophosphate, sodium 67g) bicarbonate, corn starch, monocalcium phosphate], sea salt, red wine vinegar, sugar), <span class="allergen">cheeses</span> (low moisture part-skim mozzarella 167g) nou of e rea ontainer 40 cheese [pasteurized part-skim milk, cheese ad cultures, salt, enzymes], white cheddar cheese [pasteurized milk, salt, cultures, enzymes], parmesan cheese [pasteurized cow's milk, cheese culture, salt, enzymes]), tell % dv* 10 %46% 75% sauce (tomatoes, sea salt, oregano), tomatoes, basil. 33% contains <span class="allergen">milk</span> and <span class="allergen">eggs</span>. may contain traces of <span class="allergen">almonds</span>, <span class="allergen">cashews</span>, coconut and <span class="allergen">pecans</span>. mg 61% 28%