Three Saints Baking Co., Celebrate Spring Cookies

Enriched bleached wheat flour (<span class="allergen">wheat flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (partially hydrogenated soybean and cottonseed oils, <span class="allergen">soy lecithin</span> [emulsifier] tbhq and citric acid in propylene glycol [preservatives]), decorettes (sugar, corn starch, partially hydrogenated vegetable oil [cottonseed and soybean oils], <span class="allergen">soy lecithin</span> [emulsifier], dextrin, confectioner's glaze, fd&c red #3 & #40, yellow #5, blue #1, natural and artificial flavor, carnauba wax), sugar, white confectionery coating (sugar, palm kernel oil, whole milk powder, whey powder, nonfat milk powder, <span class="allergen">soy lecithin</span>, salt, vanilla), dark confectionery coating (sugar, partially hydrogenated vegetable oil [palm kernel, coconut, palm oils], cocoa [processed with alkali], whey powder [<span class="allergen">milk</span>], <span class="allergen">soy lecithin</span>, vanilla), corn sugar, water, jelly beans (sugar, corn syrup, citric acid, sodium citrate, artificial flavors, confectioner's glaze, pectin, carnauba wax, white mineral oil, magnesium hydroxide, artificial colors, fd&c red #3 & #40, yellow #5 & #6, blue #1 & #2), macaroon paste (apricot kernel, sugar, <span class="allergen">almond</span>, potassium sorbate [preservative], natural and artificial flavors [<span class="allergen">milk</span>]), salt, <span class="allergen">soy lecithin</span>, natural and artificial color.