Philippine style egg rolls

Filling: pork, onion, <span class="allergen">celery</span>, yams, carrots, green beans, soy sauce (water, <span class="allergen">wheat</span>, <span class="allergen">soybeans</span>, salt, sodium benzoate less than 1/10th of 1% as preservative), bamboo shoots, vegetable oil (soybean oil and sesame oil), sugar, salt, garlic powder, black pepper. wrapper: water, enriched wheat flour (bleached wheat flour, <span class="allergen">malted barley flour</span>, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), vegetable oil (soybean oil), salt. sweet and sour sauce: water, pineapple juice (pineapple juice, ascorbic acid), vinegar, sugar, cornstarch, red and green pepper, salt, pepper, coloring (fd&c yellow #5, fd&c red #40, fd&c yellow #6: citric acid and benzoate of soda).