Martha white, muffin mix with blueberry bits, blueberry

Flour (whole wheat flour, enriched bleached flour [<span class="allergen">wheat flour</span>, niacin, iron, thiamin mononitrate, riboflavin, folic acid]), sugar, artificial blueberry bits (dextrose, palm oil, pregelatinized yellow corn flour, citric acid, artificial flavor, red 40 lake and blue 2 lake), canola oil, contains 2% or less of: leavening (baking soda, sodium aluminum phosphate), modified corn starch, calcium carbonate, propylene glycol esters of fatty acids, distilled monoglycerides, salt, eggs with sodium silicoaluminate added as anticaking agent, corn starch, artificial flavor, sodium stearoyl-2-lactylate, calcium sulfate, niacin, iron, citric acid and bht (antioxidants), vitamin b6 hydrochloride, riboflavin, thiamin mononitrate, vitamin b12.