White meat chicken pot pie a golden crust filled with tender white meat chicken & vegetables in a gravy made with real cream

FILLING: WATER, COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, MODIFIED FOOD STARCH, ISOLATED SOY PROTEIN, SEASONING [DEHYDRATED CHICKEN BROTH, CHICKEN POWDER, FLAVOR], SODIUM PHOSPHATE, SALT), CARROTS, PEAS, WHIPPING CREAM (CREAM, MILK, NON-FAT DRY MILK, DEXTROSE, CARRAGEENAN, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, SODIUM CITRATE), NON-FAT DRY MILK, VEGETABLE OIL MARGARINE (SOYBEAN OIL, MONO AND DIGLYCERIDES, SALT, NATURAL FLAVOR, VITAMIN A PALMITATE), ONIONS, CELERY, WHEY PROTEIN CONCENTRATE, MODIFIED CORN STARCH, MODIFIED WHEAT STARCH, SALT, POTASSIUM CHLORIDE, ONION POWDER, TURMERIC, GUAR GUM, MONO AND DIGLYCERIDES, PASTRY: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LARD (CONTAINS BHA, BHT), WATER, NON-FAT DRY MILK, CANOLA OIL, SOY LECITHIN, FLAVOR.