Mild chicken enchiladas shredded white meat chicken & vegetables wrapped in hand-rolled corn tortillas over rice & topped with real cheese & spicy cream sauce

chicken enchiladas (filling [cooked white chicken meat, water, green chiles {green chiles in water, salt, citric acid}, diced onion, tomatoes, yellow corn kernel, hydrated pinto beans {water, pinto beans}, corn starch, onion powder, salt, dry chicken broth, chile pepper, garlic powder, cilantro, black pepper], corn tortilla [water, yellow corn masa flour, corn starch]), cooked enriched long grain rice (water, rice, iron, niacin, thiamin mononitrate, folic acid), skim milk, water, cheddar cheese (<span class="allergen">milk</span>, cheese cultures, salt, enzymes, annatto color), green chile peppers, green tomatoes, red bell peppers, corn, black beans (water, black beans), 2% or less of cream, sour cream powder (sour cream [cultured cream, nonfat milk]), salt, monterey jack cheese (cultured milk, salt, enzymes), garlic puree, cornstarch, onion puree, spices, jalapeno peppers, yellow corn flour, lime juice concentrate, potato starch, <span class="allergen">wheat flour</span>, vinegar, mustard seed, sugar, citric acid, cultured whey, lime.