Soft baked cookies

Unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, vegetable oils (palm and/or interesterified and hydrogenated soybean and/or hydrogenated cottonseed, palm kernel, canola, sunflower and/or soybean), fructose, brown sugar (sugar, invert sugar, molasses), pumpkin, corn syrup solids, nonfat milk, <span class="allergen">butter</span> (<span class="allergen">cream</span>, salt), contains 2 percent or less of: cornstarch, cinnamon, natural flavors, <span class="allergen">whey</span>, leavening (baking soda, ammonium bicarbonate, monocalcium phosphate), dextrose, dehydrated eggs, milk fat, salt, wheat starch, vanilla extract and <span class="allergen">soy lecithin</span>.