Corkscrew pasta in a jalapeno and cheddar sauce, jalapeno cheddar

<span class="allergen">Wheat flour</span>, palm oil, <span class="allergen">whey</span>, salt, onion*, corn syrup solids, jalapeno pepper*, parmesan cheese (<span class="allergen">milk</span>, cultures, salt, enzymes), cheddar cheese (<span class="allergen">milk</span>, cultures, salt, enzymes), parsley*, monosodium glutamate, cheddar and romano cheeses (<span class="allergen">milk</span>, cultures, salt, enzymes), <span class="allergen">cream</span>, sugar, annatto (color), natural flavor, potassium phosphate, yeast extract, autolyzed yeast extract, soy sauce (<span class="allergen">soybean</span>, <span class="allergen">wheat</span>, salt), niacinamide, ferrous sulfate, <span class="allergen">soy lecithin</span>, thiamine mononitrate, riboflavin, folic acid.