AnswerEAN-13 0016000437081 identifies Chckn hlpr pasta sauce mix crspy chdr bacon chckn by General Mills Sales Inc., a Dough Based Products / Meals Not Ready To Eat Savoury (Shelf Stable) product. Confirmed across multiple authoritative sources; no open recalls on file at upc.dev.
Chckn hlpr pasta sauce mix crspy chdr bacon chckn by General Mills Sales Inc.
001600 0437081
General Mills Sales Inc.

Chckn hlpr pasta sauce mix crspy chdr bacon chckn

VERIFIED 0016000437081 ↗
Weight
Format EAN-13
Sources 2
VERIFIED
EAN-13
Updated Apr 16, 2026
2 Sources
No Signals

Product Details

📋No product details on file

Risk Intelligence

VERIFIED
All Clear
No recalls · No complaints on record
System monitoring active
No signals on record

About

Enriched pasta (<span class="allergen">wheat flour</span>, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), bleached wheat flour, corn starch, modified whey, salt, maltodextrin, <span class="allergen">buttermilk</span>, natural flavor, guar gum, polydextrose, ricotta cheese* (<span class="allergen">whey</span>, milkfat, lactic acid, salt), dextrose, <span class="allergen">whey</span>, sodium phosphate, vegetable oil (canola, soybean and/or sunflower oil), coconut oil, yeast, cheddar cheese* (pasteurized milk, cheese cultures, salt, enzymes), spices, lactic acid, calcium lactate, monoglycerides, bacon fat, xanthan gum, potassium phosphate, color (yellow lakes 5 & 6, annatto extract), <span class="allergen">butter</span> (<span class="allergen">cream</span>, salt), cooked bacon ([cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite], smoke flavoring), blue cheese* (<span class="allergen">milk</span>, salt, cheese cultures, enzymes), sugar, tocopherols (preservative), silicon dioxide (anticaking agent), hydrolyzed corn, <span class="allergen">soy</span>, and wheat protein, yeast extract, natural smoke flavour, enzyme modified blue cheese (<span class="allergen">milk</span>, cheese cultures, salt, enzymes), disodium inosinate, enzyme modified cheddar cheese (<span class="allergen">milk</span>, cheese cultures, salt, enzymes), <span class="allergen">soy lecithin</span>.*dried

Where to Buy

For Developers
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Price Comparison

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Price History (90 days)

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Risk Score Breakdown

0/100
0
/ 100
0Recalls
0Complaints

Risk Events

No risk events recorded

Risk Timeline & Predictive Score

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Data Source Categories

4 categories
Regulatory
Open Data
Marketplace
First-Party
Contributing data Not triggered Specific source attribution available via authenticated API

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Supply Chain Intelligence

ENTERPRISE
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Distributor
Retailer
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Import/Export Data

ENTERPRISE
Country of OriginUnited Sta...
HS Code2202.10.00
Tariff Rate0.5% ad v...
Annual Import Vol.$4.2M
Full trade data requires Enterprise access