5 Cheese Lovers

WATER, WHEAT FLOUR+, WHOLE WHEAT FLOUR, CORN STARCH, EXTRA VIRGIN OLIVE OIL+, YEAST, PSYLLIUM FIBER+ VITAL WHEAT GLUTEN+, CANE SUGAR+, SEA SALT, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE+ (PART-SKIM MINK+, CHEESE CULTURE, SALT, ENZYMES), FONTINA CHEESE (MILK CHEESE CULTURE, SALT, ENZYMES), WATER, PESTO SEASONING+ (WHEY POWDER+ CORNSTARCH+, CHEDDAR CHEESE+ (CULTURED PASTEURIZED MILK, SWEET, ENZYMES, GARLIC POWDER+, SUGAR+, SPANICH POWDER+, SALT, SPICES+, NONFAT DAY MILK+, CORN MALTODEXTTEN+, CITRIC ACID, NATURAL FLAVORING, SUNFLOWER OIL+, DISOCHUN PHOSPHATE, CHEESE BLEND) WITH RED PEPPER FLAKES (PARMESAN, ASIABO AND ROMAMO CHEESES [PASTEURTED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES+, RED PEPPER FLAKES), BASIL DRIED CHINES.