Lunds & byerlys, yule log

Fondant sugar (sucrose, corn starch), sugar, dark chocolate (sugar, cocoa mass, cocoa butter, soy lecithin), cake flour (bleached wheat flour), whipping cream 40% (cream, milk, guar gum, carrageenan, locust bean gum), sugared egg yolks (egg yolks, sugar), whole eggs, cake shortening (soybean oil, glyceryl-lacto esters of fatty acids, vegetable mono & diglycerides, tbhq [protects flavor]), unsalted butter (pasteurized cream [milk], natural flavor), whole milk (milk, vitamin a palmitate vitamin d3), shortening (palm oil, mono & diglycerides, polysorbate 60, citric acid [preservative]), water, fudge base (cocoa [processed with alkali], vegetable shortening [palm oil, soybean oil, mono & diglycerides, polysorbate 60, tbhq, citric acid], soybean oil, corn syrup, contains 2% or less of: soy lecithin, sodium bicarbonate, monoglycerides), icing stabilizer (sugar, partially hydrogenated soybean and cottonseed oils, corn syrup solids, polysorbate 60, propylparaben [preservative]), salted butter (pasteurized cream [milk], salt), cocoa powder, white fondant icing (sugar, corn syrup, water, contains 2% or less of: titanium dioxide [color]; potassium sorbate [preservative], agar agar, sorbitan monostearate, artificial flavor, citric acid), invert syrup, light corn syrup (light corn syrup, high fructose corn syrup, salt, vanilla), nonfat milk solids, pan spray (soy oil, petrolatum. contains 2% or less of soy lecithin, mono-diglycerides, bht), candy poinsettias (confectioner's sugar, powdered egg white, distilled water, may contain one or more of: red 3, red 40, yellow 5, yellow 6 or blue 1), candy mushrooms (sugar, egg white, water, thickening agent [acacia gum], artificial flavor [vanilla], stabilizer [potassium tartrate], corn starch, thickening agent [gelatin], coloring agent [titanium dioxide, blue 2, red 40, yellow 5]), salt, baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), sodium bicarbonate, vanilla flavor (water, propylene gly