Lunds & byerlys, grilled chicken salad sandwich

Grilled chicken salad (chicken breast, mayonnaise [soybean oil, <span class="allergen">whole eggs</span>, vinegar, <span class="allergen">egg yolks</span>, water, salt, dextrose, sugar, lemon juice, calcium disodium edta {protects quality}, natural flavors], <span class="allergen">celery</span>, red wine vinegar [contains <span class="allergen">sulfites</span>], green onions, yellow onion, sugar, fully refined canola oil, dijon mustard water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice], sea salt [natural sea salt, magnesium carbonate], extra virgin olive oil, tabasco sauce [distilled vinegar, red pepper, salt], black pepper, french garden blend [shallots, green peppercorns, herbs {chives, celery flakes, dill weed, basil, tarragon, chervil, bay leaf}], granulated garlic, xanthan gum), heavy grain bread, (water, unbleached bread flour [<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin , iron, thiamine-mononitrate riboflavin, folic acid], whole wheat flour, cracked wheat, sunflower seeds, honey, canola oil, less than 2% of: nonfat milk, wheat gluten, salt, malt [<span class="allergen">malted barley</span>, <span class="allergen">wheat flour</span>, dextrose], vinegar, cultured wheat starch, <span class="allergen">wheat flour</span>, citric acid, yeast, <span class="allergen">wheat flour</span>, ascorbic acid, enzymes, <span class="allergen">wheat flour</span>, ascorbic acid, enzymes, <span class="allergen">rye flour</span>), romaine lettuce