Rising crust pizza

Crust: (enriched wheat flour [<span class="allergen">wheat flour</span>, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme], water, sugar, contains less than 2% of wheat gluten, white corn meal, soybean and/or corn oil, salt, yeast, sodium stearoyl lactylate, sodium bicarbonate, sodium aluminum phosphate, diacetyl tartaric acid ester of mono and diglycerides, ascorbic acid, yellow corn meal), sauce: (water, tomato paste, canola oil, sugar, salt, spices [black pepper, oregano, fennel], modified food starch, garlic, onion, sunflower oil {mfg. aid}), toppings: mozzarella cheese (partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzyme), pepperoni (<span class="allergen">pork</span>, <span class="allergen">beef</span>, salt, dextrose, lactic acid starter culture, flavorings [<span class="allergen">mustard</span>, spice extractives], oleoresin of paprika, sodium erythorbate, natural smoke flavor, dehydrated garlic, sodium nitrite, citric acid), cooked italian sausage (<span class="allergen">pork</span>, water, spices, salt, dextrose, sodium phosphates, sugar, garlic powder), cooked seasoned beef crumbles (<span class="allergen">beef</span>, water, salt, sodium phosphates, flavoring [rosemary extract]), powdered cellulose {to prevent caking}.