Mac & cheese with bacon, sharp cheddar

Enriched macaroni product (semolina [<span class="allergen">wheat</span>], niacin, ferrous sulfate [iron], thiamin mononitrate, riboflavin and folic acid); cheese sauce (cheddar cheese [<span class="allergen">milk</span>, cheese culture, salt, enzymes, annatto (color)], <span class="allergen">whey</span>, canola oil, sodium phosphate, contains less than 2% of salt, whey protein concentrate, milk protein concentrate, sorbic acid as a preservative, lactic acid, sodium alginate, oleoresin paprika [color], annatto extract [color]); bacon bits with added hickory smoke flavor (bacon [cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite], smoke flavor); seasoning blend (modified food starch, maltodextrin, sugar, salt, acetylated monoglycerides, pasteurized part-skim milk, torula yeast, yeast extract, rendered bacon fat, brown sugar, <span class="allergen">whey</span>, hydrolyzed soy protein, natural flavor, onion powder, fava bean, pea protein, garlic powder, medium chain triglycerides, buttermilk solids, spices [contains <span class="allergen">celery</span>], citric acid, sodium phosphate, cheese culture, enzymes).