Hearty rye bread with caraway seeds

Unbleached enriched wheat flour [flour, barley malt, niacin (vitamin b3), iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid (vitamin b9)], water, light rye flour, sugar, yeast, contains 2% or less of the following (wheat gluten, soybean oil, caraway seeds, salt, calcium propionate (to retain freshness), ground caraway seeds, dough conditioners (ethoxylated mono - and diglycerides, monoglycerides, sodium stearoyl lactylate), yeast nutrients (ammonium sulfate), citric acid, acetic acid, phosphoric acid, wheat starch, <span class="allergen">soy lecithin</span>).