Multi Grain Bread

Unbleached enriched wheat flour (<span class="allergen">wheat flour</span>, <span class="allergen">malted barley flour</span>, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, wheat gluten, yeast, cracked wheat, sunflower seeds, whole wheat flour, contains 2% or less of the following: soybean and/ or canola oil, salt, molasses, <span class="allergen">sesame seeds</span>, millet, flax seed, rye flakes, parboiled brown rice, steel cut oats, barley flakes, triticale, ground flax seed, buckwheat flour, dough conditioners (sodium stearoyl lactylate, monoglycerides, ascorbic acid, enzymes), calcium propionate (preservative), <span class="allergen">soy lecithin</span>, vinegar, ammonium sulfate.