Chicken shoyu ramen noodles with seasoned thighs and vegetables in a savory broth noodle bowl

Ramen noodles (semolina, water, eggs, salt, beta carotene [color]), cooked seasoned chicken (skinless chicken thigh meat, soy sauce [water, soybeans, salt, alcohol], sugar, sweet cooking rice wine [sake, sugar, water, salt, yeast extract], sake [sake, salt], water, salt), shoyu broth seasoning (maltodextrin, salt, soy sauce powder [wheat, soybeans, salt], gelatin, chicken fat, natural flavors, chicken broth, soy lecithin, onion, yeast extract, cooked chicken, mushroom concentrate), carrots, shiitake mushrooms, water, onions, spinach, scallions, sesame oil.